Bespoke Event Styling & Catering in Melbourne

About Events on Citrus

Events on Citrus is where unforgettable celebrations are created through exceptional food, thoughtful styling, and a true passion for bringing people together.

Founded by Melina Regnier, the heart behind both Events on Citrus and Regnier Cakes, the business was born from a lifelong love of food, baking, and the magic that happens when people gather around a beautifully curated table.

With years of hands-on experience in catering, cake design, and event styling, Melina has built a reputation for delivering events that feel personal, seamless, and effortlessly beautiful. From intimate private dinners and bridal showers to hens parties, milestone birthdays, and styled venue collaborations, every event is designed with care, creativity, and attention to detail.

What sets Events on Citrus apart is the combination of culinary expertise and styling artistry. Food is never an afterthought, it's the centrepiece. Drawing on the craftsmanship of Regnier Cakes and a strong network of trusted local catering partners, every menu is designed to impress both visually and in flavour. Whether it's grazing tables, bespoke desserts, or fully catered dining experiences, each element is curated to suit the occasion and the client's vision.

Beyond food, Events on Citrus transforms spaces into immersive experiences. Working with stunning venues and partners such as local function spaces and winery settings, every detail from backdrops and linens to table styling and atmosphere is carefully considered to elevate the entire celebration.

Clients choose Events on Citrus because they want more than just an event, they want a stress-free, beautifully executed experience that reflects their style and story. Melina takes the pressure off planning by offering guidance, creativity, and full support from concept to completion, ensuring every event feels effortless for the host and unforgettable for the guests.

At its core, Events on Citrus is about passion, connection, and celebration. It's about turning ideas into reality, desserts into centrepieces, and moments into memories that last long after the final toast.

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